Naturade Plant Based VeganSmart Pea Protein Vegan Shake Powder, Vanilla Flavor, 15 Servings - 540g

Naturade Plant-Based VeganSmart Pea Protein Vegan Shake Powder is a dietary supplement made from pea protein isolate. This shake powder is formulated using high-quality pea protein isolate derived from yellow peas (Pisum sativum), also known as "split peas". Pea protein is a natural plant-based protein source. Pea protein is known for having a good amino acid profile, including all nine essential amino acids. Essential amino acids are crucial for various bodily functions and need to be obtained from our diets because the human body cannot produce them. Naturade Plant-Based VeganSmart Pea Protein Vegan Shake Powder is highly soluble, making it easy to mix into shakes or beverages. It is also described as easy to digest and hypoallergenic, making it suitable for individuals with dietary restrictions or sensitivities. VeganSmart Pea Protein™ is advertised as an all-natural product. It contains no animal by-products, artificial flavors, artificial sweeteners, or artificial colors. It is stated that this product is free from common allergens, including gluten, soy, and dairy. This makes it suitable for people with allergies or dietary preferences. This pea protein shake is promoted as suitable for various dietary lifestyles, including low-carbohydrate diets, vegetarian diets, vegan diets, and it can be consumed by children, athletes, and anyone looking to increase their daily protein intake. The Naturade protein powder is mentioned to have a great-tasting vanilla flavor, which can make it more enjoyable for consumers. Also, it is cholesterol-free, which is important for those watching their cholesterol intake. The pea protein used is non-GMO (genetically modified organism), which may be appealing to those who prefer non-genetically modified ingredients. In summary, Naturade's VeganSmart Pea Protein is a plant-based protein supplement made from pea protein isolate. It is marketed as a high-quality, natural, and allergen-free source of protein suitable for a variety of dietary preferences and needs.